ThermOMG Recipes

Inspiring recipes for the Thermomix 

Cauliflower Fritters

Next Indian cook up try giving these a whirl.  Very easy to put together and a great start to a meal.  I was shocked that both my non-cauliflower loving kids loved this.  Enjoy. Eb x

  • 1 large garlic clove
  • 10g fresh ginger
  • 1-2 red chillies
  • 2 spring onions
  • Handful of coriander stems and leaves
  • 500g cauliflower florets
  • 150g chick pea flour
  • 3 tbsp garam masala
  • 1 tsp turmeric
  • 1 tsp ground coriander
  • 1 ½ tbsp ground cumin
  • 1 tsp salt
  • 1 tsp white pepper
  • 3 eggs
  • Oil for frying

Place garlic, ginger, chilli, onions and coriander leaves in the bowl and chop on Speed 8 for 3 seconds

Add cauliflower, spices and flour and chop on Speed 4 for 10 seconds (use your spatula to help).

Add eggs and mix on Reverse Speed 3 for 30-40 second or until well combined.

Heat oil in a pan on medium high and add spoonfuls of the mix.  Cook until golden.  Serve with seasoned yoghurt with mint.