ThermOMG Recipes

Inspiring recipes for the Thermomix 

Ginger Slice

I am a real fan of ginger in both my savoury cooking and sweet baking (always reminds me of my Grandma who I miss dearly).  This is like a shortbread base with a hint of ginger topped with a lovely ginger icing.  Yum.  Eb x

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  • 250g butter chopped
  • 150g caster sugar
  • 150g plain flour
  • 150g self raising flour
  • 2 tsp ground ginger

Preheat oven to 180deg and line a slice tray.

Add butter and sugar into the bowl and cream together on Speed 5 for 20 seconds.

Add remaining ingredients and mix on Speed 5 for 10 seconds.  Scrape down sides and repeat.  Push into the slice tray.

Bake for 20-25 minutes.

  •  70g butter
  • 50g golden syrup
  • 4 tsp ginger
  • 250g icing sugar

Add butter, syrup and ginger to bowl and melt for 3 minutes at 60 deg on Speed 3.  Add icing sugar and mix on Speed 4 for 10-20 seconds.  Add water if you need to make the mix runnier.  Ice on top of cooled slice.