ThermOMG Recipes

Inspiring recipes for the Thermomix 

Caramel Popcorn

Just had a hankering for caramel popcorn (probably wishing I was in Singapore stuffing myself silly with Garrets popcorn).  So while this is not as good as Garrets, I couldn't keep my hand out of the bowl.  Next time I might add some macadamias or cashews for a bit of crunch!  Eb x

  • 80g butter popcorn (diced)
  • 130g brown sugar
  • 30g glucose syrup
  • 80g marshmallows
  • big bowl of popped popcorn

Add butter to the bowl and melt for 3 minutes at 70deg on Speed 2.

Add sugar and glucose and melt for 2 minutes at 80deg on Speed 2.

Add marshmallows and melt for 3 minutes at 100deg on Speed 2.

Pour over the popcorn and use your spatula to coat.